Bossy Beulah’s Ballantyne Opens with Irresistible Fried Chicken Delights

Welcome to Ballantyne: A Delicious New Addition!

Charlotte, we’ve got some thrilling news for all the foodies out there! We were absolutely buzzing with excitement as we headed over to the grand opening of Bossy Beulah’s Ballantyne at The Bowl. This unique dining spot marks the fifth location in North Carolina, and trust me, it’s a place you don’t want to miss.

The Bowl: A Culinary Haven

First off, let’s talk about the location. The newly opened Bowl At Ballantyne is thriving with an array of restaurants, gelato shops, and even some delightful wine bars and breweries that have popped up recently. There’s an energetic vibe in the air, and it’s a fantastic family-friendly space where you can wander from one eatery to another. Kids can enjoy some green space to run around, making it the perfect outing for families!

The Story Behind Bossy Beulah’s

Now, let’s dive into the real reason we’re all here – Bossy Beulah’s! Before our visit, I was intrigued by how this restaurant came to be. The name Beulah actually pays homage to a real person – Jim Noble’s Great Aunt Beulah, affectionately known as ‘Bossy’ because of her no-nonsense attitude paired with her irresistible fried chicken recipes. Born in Iredell County, Aunt Beaut was an incredible cook, and her fried chicken became the talk of the family. When Jim Noble decided to share her beloved recipe with the public, it sparked the creation of Bossy Beulah’s.

A Menu That’s Simply Irresistible

When we finally took a look at the menu, one thing jumped out – simplicity with an emphasis on deliciousness! A must-try is ‘The Beaut’, which is what I ordered. Picture this: a thick, juicy fried chicken breast slathered with Duke’s Mayo and topped with house-made pickles on a soft, fluffy Copain bun, freshly baked by a local bakery. The first bite was a taste explosion; the crunchy crust added just the right amount of texture, and those pickles? Definitely not from a jar—they’re made from scratch with love.

If you’re feeling adventurous, you can opt for the Beaut with cheese or try the Hot Thigh Sandwich. But wait, there’s more! Bossy Beulah’s also offers wings, little bites known as Bossy Bites, and even chicken salad wraps. To complement your meal, sides include fries, Iredell Slaw, refreshing cucumber salad, and creamy potato salad. And don’t forget about dessert; with options like Copain Cookies, hand pies, and soft serve, it feels like every meal at Bossy Beulah’s ends on a sweet note!

Plan Your Visit!

As we wrapped up our experience, I couldn’t help but think how lucky we are to have such a gem right here in Ballantyne. If you’re looking for a flavor-packed meal with a cozy atmosphere, make plans to check out Bossy Beulah’s Ballantyne at The Bowl. Plus, if you find yourself in other parts of North Carolina, you can also explore their locations in Fort Mill, Charlotte’s Freedom Drive, Griffith Street in South End, and West First Street in Winston-Salem. I can definitely see why they’re expanding!

A Fried Chicken Tour!

Now, speaking of fried chicken, did you know there’s a buzz about the best fried chicken spots across North and South Carolina? According to a recent spotlight on fried chicken, Yogi Bear’s Honey Fried Chicken in Hartsville, SC is making waves, featuring crispy chicken dipped in a delightful sweet syrup—sounds heavenly!

And let’s not forget about Mama Dips in Chapel Hill, NC, where Southern home cooking shines through classic recipes. Their fried chicken is prepared with just the right balance of love and traditional techniques, making it a must-try when you’re in the area.

In essence, whether you’re a local or just passing through, the culinary adventures waiting for you in Charlotte are endless. So, grab your friends or family and set out to sample some of the best fried chicken and delightful dishes this vibrant area has to offer!