The inviting interior of Poppyseed Kitchen, perfect for family and friend gatherings.
Fort Mill, SC welcomes Poppyseed Kitchen, a new restaurant that has quickly become a favorite among locals. With a cozy vibe and a diverse menu spanning breakfast and lunch, it caters to families and friends alike. Open from 7 AM to 3 PM, it offers delicious options like Stuffed French Toast and the Southern BLT, all while providing great value. The founders, skilled in culinary arts, emphasize community and comfort at this vibrant dining spot. Poppyseed Kitchen is poised to become a cherished gem in the Fort Mill area.
Fort Mill, SC is buzzing with excitement as it welcomes a delightful new addition to its vibrant dining scene—Poppyseed Kitchen! Nestled at 485 Tom Hall St., suite 103, this welcoming restaurant opened its doors in the lively months of September or October 2022 and has quickly become a must-visit spot for both locals and newcomers alike.
70 indoors and an additional 100 on the patio, it’s the perfect place to kick back and savor some good eats. And did we mention the inviting coffee bar right at the front? It’s a great way to sip a drink while waiting for your table!
Feeling hungry? You’re in the right place! Poppyseed Kitchen serves up some serious culinary magic from 7 AM to 3 PM, Wednesday through Sunday. Whether you’re a breakfast bird or a lunch lover, their menu is a feast for the senses. Crafted with care and attention, the dishes are on the more upscale side while still providing fantastic value for your money.
Their Stuffed French Toast is a showstopper, truly a sweet indulgence that keeps diners coming back for more. Meanwhile, the Monte Cristo sandwich has been making waves for its unique twist. If you’re looking for something savory, the Southern BLT is not to be missed! Bursting with thick-cut bacon, luscious pimento cheese, fresh lettuce, and juicy tomatoes, all nestled in buttered sourdough bread. Yum!
Don’t forget to check out the All American Burger—imagine sinking your teeth into a juicy burger on a toasted brioche bun, adorned with perfectly salted and browned fries on the side. Perfect for a satisfying lunch! Another favorite is the Bird Box sandwich, featuring crispy, panko-crusted fried chicken that will leave those taste buds dancing. And for salad lovers, the Caesar Salad is also a hit, providing a refreshing option amidst all the hearty fare.
For families, a meal at Poppyseed Kitchen is both delicious and budget-friendly. A meal for two adults averages around $35 before tips, and a family of four can expect to dine for around $70 or more. With that kind of value, everyone can enjoy a fantastic meal without breaking the bank!
Founders of Poppyseed Kitchen are a charismatic duo of couples with impressive backgrounds in culinary arts and event planning, all from the esteemed Johnson & Wales University. Their shared vision of creating a restaurant that feels like home shines through in every dish they serve. The restaurant’s name, inspired by the humble yet significant poppy seed, symbolizes growth and family—a lovely sentiment indeed!
As it stands, Poppyseed Kitchen is quickly securing its spot in the hearts of Fort Mill residents as a go-to destination for delicious breakfast and lunch. And stay tuned—future plans include catering for special occasions, such as baby showers, which will undoubtedly expand their presence in the community!
So whether you’re catching up with friends, enjoying a family brunch, or simply treating yourself to something out of the ordinary, make sure to swing by Poppyseed Kitchen. With its eclectic charm and mouthwatering menu, it’s sure to become a cherished spot in Fort Mill’s dining landscape.
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